Wednesday, April 14, 2010

Chocobacon

The picture that accompanies the story in the Living section in todays World-Herald story about chocolate covered bacon had only one word that can describe it: filthy. Downright filthy. Or: Redneck's Delight. That's right, Chocobacon may be popular around nascar tracks or cousin Bobby's Tennessee cabin, but in Omaha, Nebraska, or anywhere near me for that matter, you will never find anything resembling Chocobacon.

Charlie Ziegenbein Food Connoisseur

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